Entrees

POURHOUSE STEAK*

An 8 oz. Certified Angus Beef sirloin steak char­broiled to perfection and served with green beans, macaroni and cheese, and a roll 12.99

FARMHOUSE CHICKEN

A large grilled chicken breast topped with melted pepper jack cheese, sliced ham, mushrooms and a demi-glace sauce. Served with green beans and garlic mashed potatoes 11.99

RIBEYE STEAK*

A perfectly marbled 12 oz. ribeye steak served with green beans, garlic mashed potatoes and a roll 18.99

SALMON PLATTER*

A salmon fillet topped with barbecue sauce and grilled to perfection. Served with broccoli and garlic mashed potatoes 12.99

 

* We cook all steaks to order. Please remember that medium well to well done steaks take longer to cook.